Saturday, March 29, 2014

Vegetarian Crunch Wrap Supreme

These truly satisy that drive through craving and are extremely filling. Could easily be made vegetarian friendly too!
1 can refried beans
2 cloves garlic, minced
1-2 tablespoons chopped onion
1/4 teaspoon cumin
2-3 tablespoons olive oil
1 cup shredded cheddar cheese (or any cheese you like)
12 large burrito-size flour tortilla shells
6 corn tortilla shells
2 avocados
1 lime
2 tablespoons chopped cilantro
2/3 cup sour cream
1-2 cups finely chopped lettuce
1 roma tomatoe, cubed
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Friday, March 28, 2014

Mint Chocolate Cookies

These cookies are the perfect Christmas Cookie! The bright green and minty flavor are a wonderful combination! These Andes Mint Cookies would also be great a for a cookie exchange! Happy Baking!
2 3/4 cup flour
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1 cup unsalted butter (at room temperature)
1 1/2 cup sugar
1 egg
1 tsp mint extract
15-20 drops green food coloring
1 bag of Andes mints (chopped)
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Chicken & Broccoli Stir-Fry

Stir-fried chicken and broccoli is a delicious dish that is relatively easy to make. Enjoy!
1 pound boneless skinless chicken breast, cubed
2 garlic cloves, finely chopped
2 teaspoons ginger, finely chopped
1 cup chicken broth
3 tablespoons soy sauce
2 teaspoons sugar
2 cups broccoli florets
2 teaspoons cornstarch
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Thursday, March 6, 2014

Baked Parmesan Pork Chops

4 Boneless Pork Chops
1/2 Cup of Reduced Fat shredded parmesan cheese
1/2 Cup wheat bread crumbs
1/2 Cup of skim milk
S&P to taste
Garlic Powder to taste
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Wednesday, March 5, 2014

Cool Ranch Doritos Chicken Casserole

Cool Ranch Doritos Chicken Casserole with Topping---Drool. Cool Ranch Doritos with cheesy chicken and Mexican spices all wrapped up in a gooey casserole. What a fantastic dish!
2 cups shredded cooked chicken
2 cups shredded Mexican cheese blend (divided)
1 (10 oz) can cream of chicken soup
½ cup milk
½ cup sour cream
1 cup salsa
½ packet taco or enchilada seasoning
1 large bag Doritos — Cool Ranch or any flavor of your choosing
shredded lettuce (optional)
diced tomato (optional)
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Chili Cornbread Bake

1 pound lean ground turkey
1/2 cup onion, chopped
1/2 cup celery, chopped
1 teaspoon garlic, minced
2 tablespoons chili powder
1 teaspoon ground cumin
1/2 teaspoon fresh ground black pepper
1/2 teaspoon crushed red pepper, or to taste
1 (15 ounce) can tomato sauce
1 (16 ounce) can chili beans with chili gravy
1 (15 ounce) can cannellini beans or small white beans, drained
2 (8.5 ounce)  packages Jiffy Corn Muffin Mix
Milk and eggs (see corn muffin mix for amounts)
2 cups shredded cheddar and Monterey jack cheese blend
Light sour cream (optional)
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